DIY Macadamia Nut Paste

A while ago I wrote a post for some energy balls that contained macadamia nut paste. A reader asked whether she could make her own, as she was unable to source some locally. Yes, making your own paste is easy. And as an added bonus, it generally works out cheaper than buying it ready made. […]

Smells like summer… Basil pesto

Smells like summer… Basil pesto

There are a few farmers’ market items that simply scream ‘summer is around the corner!’ to me…. Big bunches of fresh, sweet basil; early season stone fruit and the sale of blueberries by the bucket load (no kidding!). Whilst I prefer to wait for true summer for my stone fruit fix, the basil at the […]

Fresh green harissa

Posted by on Feb 9, 2012 in Blog, Latest News, Recipes, Sauces and condiments | One Comment
Fresh green harissa

If you like your food hot, spicy and a little exotic then this is just the thing for you. Fiery chilli-laden harissa is one of my favourite condiments to make. At this time of year when the sun is out and BBQ season is in full swing, I use it to spice up barbecued meats, […]